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Korean Spicy Stew

Korean Spicy Stew

Regular price £39.90
Regular price Sale price £39.90
Sale Sold out
Serves 2.

Free delivery within UK mainland from Tuesday to Friday. Place your order before 2 pm, get it delivered free the next day.

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Scroll down for allergen details.


All keep refrigerated. Consume 5 days after the day you received the box.

Our Packaging

We're conscious about our impact on the environment - since the very beginning, we've made efforts to lessen our footprint where possible and we're constantly looking for ways to improve. 

Our packaging has also been independently proven to keep food contents below the all important 5°c for at least 24 hours and longer.

Find out more about our packaging here.

Cooking Instructions

Check our step by step instructions here.

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What's in the box?

Korean chilli paste 50g
Soup 500g
Anchovies 5 pcs
Mix Sesame seed 10g
Baked beans blended 75g
Fish cake skewers 60g (4 pcs)
Tofu 100g (6 slices)
Flat iron 90g
Sausage 60g (4 pcs)
Spam 100g (6 slices)
Cheese (2 slices)
Rice cake 50g (12 slices)
Kimchi 100g
Ramen noodles x 1
Spring onion x 2
Enoki mushrooms 100g

Cooking instructions

  1. Wash the spring onions and enoki mushrooms; chop the spring onions; cut off the roots of the enoki mushrooms.
  2. Place all the ingredients and sauces according to the reference picture above, then add the soup baseon top. Let it boil for 5 minutes and serve.
  3. The ramen noodles and cheese slices can be cooked with the other ingredients, or added at the end. If ramen and cheese are added at the end, please add an extra 4 minutes after putting them in.

Main allergens

Wheat, soy, mustard, eggs, fish, peanuts, milk celery, sesame, molluscs.
Download the detailed ingredients & nutrition to see more information